Deep ruby red. Intense and characteristic, with subtle herbal and vegetal notes that harmonise well with hints of small red berries, and nuances of spice and black pepper in the finish. Full-bodied and balanced, fresh and elegant, suitably tannic, sapid with a lingering finish that confirms its fruity notes.

Grape variety: Carmenere 100%
Alcohol/Vol.: 13%
Serving temperature: 16-18°C